Granny Smith Grafted Apple Tree
Granny Smith is a famous green apple with hard crisp flesh and lively acidity. Growers choose this variety for its tart, crisp, and refreshing profile and its value in fresh eating, salads, baking, and storage.
Our grafted Granny Smith apple trees are a strong fit for fresh-eating orchards, kitchen and processing use. This variety adds diversity to the orchard and gives customers a reason to look beyond standard grocery-store apples.
Why growers plant Granny Smith
- Versatile in the kitchen for pies, sauce, baking, or processing.
- Useful for growers who want fruit with solid post-harvest holding ability.
- Fresh-eating quality makes it attractive for farm stands, home orchards, and direct sales.
If you want a grafted apple tree with real personality, Granny Smith is a smart choice for home orchards, farm stands, and specialty fruit plantings.


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